"Do you test your recipes?" This is the first question people usually ask when they hear I write cookbooks. I always answer, "Yes!" though some do look ...
St. Paddy’s Day Stout Bread–As in Bread Made with Dark Guinness Stout
I am a huge fan of Guinness Extra Stout. Not because I care much for dark, strong beers; except at an occasional Orioles' game or as an accompaniment to ...
Shamrock Cookies with Green Tea Icing, + News
I have fabulous news! I just found out that my latest book, Simply Sensational Cookies, was nominated for an International Association of Culinary ...