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Le Bernardin on a Bad Day–Better than a Baltimore Bistro, but …

February 29, 2012 By Nancy Baggett 8 Comments

Recently as part of a  family birthday celebration in New York City, we  booked reservations at Le Bernardin. We chose it on the advice of a foodie ...

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What Cookbook Editors are Looking For–Two Top Cookbook Editors Dish Out Details

February 24, 2012 By Nancy Baggett 14 Comments

If you’ve ever yearned to write a cookbook, understanding what editors do and don't want is a great place to start. Such insights will help you get off on the ...

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Introducing a Fine New “Kneadless” Bread Pot & a Crusty Wheat Pot Boule to Bake in It

February 17, 2012 By Nancy Baggett 13 Comments

I was wrong—well partly wrong! And I’m happy to say so, because it involves sharing some pleasant news. Until recently, I always told folks that the best ...

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