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Leite’s Culinaria is Having a Birthday! So I Baked a (Chocolate-Glazed Banana) Bundt Cake

February 18, 2011 By Nancy Baggett 5 Comments

One of my all-time favorite culinary sites, Leite's Culinaria, hosted by one of my all-time favorite bloggers, David Leite, is having a birthday! And, because ...

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Kneadlessly Simple Cheese and Chiles Bread–Crusty Bread That Doesn’t Require a Pot

February 16, 2011 By Nancy Baggett 8 Comments

If "no-knead" makes you think only of the rustic white "pot" bread that appeared in the New York Times several years ago, you may be surprised that some ...

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7 Steps to Tastier Food Writing

February 15, 2011 By Nancy Baggett 1 Comment

Nancy Baggett, 7 Steps to Tastier Food Writing © 2011 The following was a handout I provided during a food writing workshop David Leite and I presented at ...

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