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It’s Sugaring Season in Maple Country: Time for Maple Cream Sundaes

March 27, 2011 By Nancy Baggett 3 Comments

There's a reason I'm making maple cream sundaes right now. Unless you live in maple country you may not know it, but this is harvest time for North America’s ...

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Chicken Skillet Pronto–For After I’ve Been Making Desserts All Day!

March 22, 2011 By Nancy Baggett 1 Comment

Since I spend so much time playing around with recipes in my kitchen, casual acquaintances often imagine that I always fix fabulous meals. I hope you aren't ...

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You Did WHAT to My Recipe?! Sad Tales from the Food Writer Files

March 18, 2011 By Nancy Baggett 15 Comments

It’s obvious from the number of times I’ve been asked, “Do you test your recipes?” that many cookbook readers are skeptical about this. Yet, as I mentioned in ...

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