This simple dessert boasts a wonderfully lemony tartness and taste and an icy, slushy consistency. Unlike most sorbets and ice creams, it doesn't require an ice ...
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Make Old-Timey Hot Fudge Sauce–A Rich Taste of the Past
One of my most eagerly anticipated childhood activities was visiting the drug store soda fountain. I’d climb up on one of the tall stools, request my fudge ...
Microwave Corn, Rice and Bean Bake
Remarkably easy and tasty, this makes a great side dish for a Mexican or Southwestern menu. Or, quickly turn it into a main dish by sprinkling shredded cheddar ...