ice pops

Real Fruit Juice Ice Pops–Quick, Yummy, Dye-Free

June 30, 2015 By NancyKL 3 Comments

These homemade real fruit juice ice pops are light, bright, colorful, and guaranteed to bring on goose bumps. They capture the taste of summer’s favorite ...

Pom Pops–Cooling, Tasty, Lo-Cal

July 27, 2014 By Nancy Baggett 1 Comment

In this post I'm sharing a refreshing snack or dessert recipe from my new co-authored Kindle book, The 2 Day a Week Diet Cookbook. Yes, as the title suggests, ...

Pomegranate-Honey-Yogurt Pops-Cooling, Healthful, Delish

July 4, 2013 By Nancy Baggett 2 Comments

I’ve been sitting on my deck slurping popsicles. And feeling very virtuous as I do so: That's because even though they are extremely tasty, pretty and ...

Welcome to KitchenLane! It’s a comfortable place where I create, thoroughly test, and photograph recipes for my cookbooks and blog. All my recipes are original, not adaptations from others. I trained as a pastry chef, so many offerings are desserts and baked goods. Some are also healthful, savory dishes I contribute to healthy eating publications. My recipes are always free of artificial dyes, flavorings, and other iffy additives, which I won’t serve my family—or you! Instead, dishes feature naturally flavorful, colorful ingredients including fresh herbs, berries, edible flowers, and fruits, many from my own suburban garden or local farmers’ markets. Since lots of readers aspire to write cookbooks, I also blog on recipe writing and editing and other helpful publishing how-to info accumulated while authoring nearly 20 well-received cookbooks over many years.