Uncategorized

Blueberry-Apple Crumble–Easy Homespun Dessert

July 23, 2013 By Nancy Baggett 5 Comments

A blueberry-apple crumble sounds like a casual, home-style dessert, and this one certainly is. In fact, it's like a crisp, but on the slightly crumbly side. ...

Hometown America–Main Street, Phoenixville, PA, Plus the “Generations” Gift Shop

July 7, 2013 By Nancy Baggett 1 Comment

It seems fitting that I found myself on a picturesque small town American main street during this Fourth of July weekend. I was visiting my sister who lives ...

Pomegranate-Honey-Yogurt Pops-Cooling, Healthful, Delish

July 4, 2013 By Nancy Baggett 2 Comments

I’ve been sitting on my deck slurping popsicles. And feeling very virtuous as I do so: That's because even though they are extremely tasty, pretty and ...

Welcome to KitchenLane! It’s a comfortable place where I create, thoroughly test, and photograph recipes for my cookbooks and blog. All my recipes are original, not adaptations from others. I trained as a pastry chef, so many offerings are desserts and baked goods. Some are also healthful, savory dishes I contribute to healthy eating publications. My recipes are always free of artificial dyes, flavorings, and other iffy additives, which I won’t serve my family—or you! Instead, dishes feature naturally flavorful, colorful ingredients including fresh herbs, berries, edible flowers, and fruits, many from my own suburban garden or local farmers’ markets. Since lots of readers aspire to write cookbooks, I also blog on recipe writing and editing and other helpful publishing how-to info accumulated while authoring nearly 20 well-received cookbooks over many years.