cookies

New Lavender Springerle Shortbread Recipe

December 22, 2020 By Nancy Baggett 3 Comments

I'm delighted to tell you I've started a new, free newsletter called Nancy's Lavender Newsletter. It will be aimed at anybody interested in using lavender for ...

Lemon Jumbles, & How My Cookies Changed a Life

May 11, 2016 By Nancy Baggett 4 Comments

You never know how your life might touch someone. And it can be very surprising and humbling. A few days ago I was googling the names of several of my ...

Nutellos–Big Crispy Nutella Sandwich Cookies

February 6, 2016 By Nancy Baggett Leave a Comment

Nutella lovers, this one's for you! Imagine crispy, chewy Nutella-rich chocolate sugar cookies. Then imagine slathering two of these tempting Nutella cookies ...

Welcome to KitchenLane! It’s a comfortable place where I create, thoroughly test, and photograph recipes for my cookbooks and blog. All my recipes are original, not adaptations from others. I trained as a pastry chef, so many offerings are desserts and baked goods. Some are also healthful, savory dishes I contribute to healthy eating publications. My recipes are always free of artificial dyes, flavorings, and other iffy additives, which I won’t serve my family—or you! Instead, dishes feature naturally flavorful, colorful ingredients including fresh herbs, berries, edible flowers, and fruits, many from my own suburban garden or local farmers’ markets. Since lots of readers aspire to write cookbooks, I also blog on recipe writing and editing and other helpful publishing how-to info accumulated while authoring nearly 20 well-received cookbooks over many years.